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Tender Details
- Country: Philippines
- Summary: Infra-Pb-2024-11-033 Construction of Rice Processing System 2 Warehouse, Brgy. Sta. Isabel, Dinalupihan, Bataan
- PHT Ref No: 110264194
- Deadline: 25 Nov 2024
- Competition: ICB
- Financier: Self Financed
- Purchaser Ownership: Public
- Tender Value: 19999996.12
- Notice Type: Tender
- Document Ref. No.: INFRA-PB-2024-11-033
- Purchaser's Detail :
- Description :
- Tender are invited for INFRA-PB-2024-11-033 CONSTRUCTION OF RICE PROCESSING SYSTEM 2 WAREHOUSE, BRGY. STA. ISABEL, DINALUPIHAN, BATAAN
Procurement Mode : Public Bidding
Classification : Civil Works
Category : Construction Projects
Contract Duration : 100 Day/s
Budget for the Contract : PHP 19,999,996.12
Area of Delivery : Bataan
Description : 1. The LGU Dinalupihan, Bataan, through Trust Fund (LGSF-FALGU) for the contract approved by the Municipality of Dinalupihan for 2024 intends to apply the sum of NINETEEN MILLION NINE HUNDRED NINETY-NINE THOUSAND NINE HUNDRED NINETY-SIX PESOS & 12/100 ONLY (₱19,999,996.12) being the Approved Budget for the Contract (ABC) to payments under the contract CONSTRUCTION OF RICE PROCESSING SYSTEM 2 WAREHOUSE, BRGY. STA. ISABEL, DINALUPIHAN, BATAAN. Bids received in excess of the ABC shall be automatically rejected at bid opening.
2. The LGU Dinalupihan, Bataan now invites bids CONSTRUCTION OF RICE PROCESSING SYSTEM 2 WAREHOUSE, BRGY. STA. ISABEL, DINALUPIHAN, BATAAN. Completion of the Works is required One Hundred (100) calendar days. Bidders should have completed a contract similar to the Project. The description of an eligible bidder is contained in the Bidding Documents, particularly, in Section II (Instructions to Bidders).
3. Bidding will be conducted through open competitive bidding procedures using non-discretionary pass/fail criterion as specified in the Implementing Rules and Regulations (IRR) of Rep... - Documents :
Purchaser : MUNICIPALITY OF DINALUPIHAN, BATAAN
Emilia Vasquez Carpio
BAC Chairman
Municipal Hall, San Ramon
Dinalupihan
Bataan
Philippines 2110
63-917-5517679
Email :emy.carpio@yahoo.com
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